The Global Brand
   
  A Healthy History

  The health-giving, disease-inhibiting qualities of the pomegranate have been observed in many cultures. It has been used as a remedy for hundreds of years throughout the Middle East, India and Iran and Turkey for all kinds of inflammation, sore throats and rheumatism. Recent research points to medical benefits in combating many of the conditions of ageing, Alzheimer's disease, various forms of cancer, heart disease, stroke and hypertension, arthritis, and in protecting the foetus from brain injury.

Properties
 
One pomegranate can provide 40% of an adult's recommended daily amounts (rda) of Vitamin C. It contains ample folic acid and vitamins A and E, and has three times the antioxidant properties of red wine or green tea.

Origins
 
Cultivated widely throughout India, Iran, Syria, Turkey, North Africa, and, more recently, North America, it was known to the ancient Greeks; appeared in the decorated pillars of Solomon's temple and is used to this day in certain ancient Jewish ceremonials.
The Known Benefits of
Pure Pomegranate Juice
   

Israeli study:
Pomegranate juice could benefit diabetics
By ISRAEL21c staff August 24, 2006. More information on the Technion Website

'In pomegranate juice, however, the sugars are attached to unique
antioxidants, which actually make these sugars protective against atherosclerosis.'

 
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